TENTATIVE RETAIL CUT PICKUP/DELIVERY: EARLY APRIL
Half of a side of a 1000-1200 lbs Black Brangus Steer or Heifer.
Possible retail cuts include:
- Chuck Roast or Steak
- Arm Roast or Steak
- Ribeye Steak
- Skirt Steak
- Brisket
- Ground Beef
- Short Ribs
- T-bone Steak or NY Strip and Filet
- Sirloin
- Round Steak
- Cube Steak (Cutlet)
- Rump Roast
- Heel of Round Roast
- Skirt Steak
- Fank Steak
- Soupbones
- OPTIONAL: Neck
